Hibachi of Downingtown

Pretty good. Alot of different rooms with different styles. Plenty of hibachi space along with tables for non-hibachi. The scallops and shrimp were decent, scallops a little under cooked but I ate them anyway. Shrimp was over cooked, but slightly. Hard to cook 6 peoples worth of shrimp at once and all the same. Overall very good for a farming area hibachi.

We had a great time and thought the food, portions, and pricing were great.

Place was awesome and very friendly staff..Price was fair, The place was clean and The food was good. Good entertainment right in front of you while you wait for your meal...

Went for my birthday dinner We had a great server and Chef. The server was extremely polite and you could tell she was working very hard she checked on us many times. And the chef had amazing skills on top of some great humor. I go to Hibachi as many times a year as I can I'd like to go more because it's a great dinner and a show. And I just wanted to mention the interior is beautiful I love the koi pond with the bridges this is my first time at this location but I've been too many others and it was a cool little touch considering it spans most of the entrance and part of the bar floor

Fun place, great food generous portions. Best to go with a group of 4 or more. Talented chief cooks your meal while you watch. Very entertaining.

I had a great time there with my brothers and dad. They made some very good food and the guy making the food put on a great show. We all were catching shrimp at the end of the meal.

Fun place for birthday dinners, however, a little pricey for the Hibachi. The all-you-can-eat sushi is definitely worth it though!

The food was delicious and great entertainment. This is always guaranteed to be a good time.

Best family and fun restaurant in Downtown. Also number one sushi place in tri state area.

Great food, fun, owner/manager a good person who went out of his way to make a special day wonderful for my family!

I'm going to this place for years and have always appreciated. The last time I went was with my son for Christmas Eve and was surprised at how many people were there. This time I went with my friend and we had a lovely late night meal although the chef was not one of our usual high-energy types. He was good but I've had better there. It was a bit lack luster and I've seen that before. My only issue here are the inconsistencies between chefs. I'm never quiet sure who I'll be getting. The food is always good and well cooked. They have great "happy hours" deals. Good service rounds this place out. Solid performer.

Always entertaining and honestly I think you're paying for the entertainment as the food portions have decreased a lot. I left satisfied but not full, but for the price I should have left full.Update: 2/1/2020I went tonight. One-disgusted with the bill and the way they add in over 20% tip already. 2- I ordered from the non early bird menu went to use coupon and was advised it was early bird, which it wasn't argued until server just walked away. 2 people $100-2 sushi rolls, 2 entrees and one cocktail. Overpriced -could have went somewhere else for $100 for better quality and larger portions and better customer service. I highly doubt I'll be back. Sad too because we'd come quite frequently. The rest of our party was also disgusted with how they were charged. Split the check, server made out real good. Lucky them. Smh

I've eaten at Hibachi a number of times. I enjoy the atmosphere of having multiple different groups at one table. It's always interesting to meet other people over dinner. The food is always very good. I very much like their salad dressing. I would recommend it highly

Finally tried all-you-can-eat sushi. Ouch. We definitely got our $70 worth -and then some!